COCKTAIL FOOD SELECTION
COLD - $3.00 per pp
Bruschetta with diced tomato,basil and parsley
Dolmades - stuffed vine leaves with lemon dipping sauce
Chargrilled polenta squares with goat curd, roast capsicum & chives
Tartlets of creme fraiche with chives and salmon caviar
Shaved roast beef & caramelized onion relish on croutons
Fetta cheese with rocket pesto and roast capsicum on toasts
oysters on the 1/2 shell with fresh lime
tartlets of smoked salmon with chives and creme fraiche
HOT- $3.00 per pp
Bacon egg & asparagus frittata
classic chicken and mushroom vol au vents
Spring rolls (vegetarian) with sweet chilli sauce
Gourmet pizza (vegetarian) cocktail squares
Vegetable samosas with a mild curry coconut dipping sauce
selection of mini quiches
Cocktail pies & pasties with spicy tomato salsa
Tandoori chicken skewers with mint yoghurt
herbed pumpkin risotto balls with aioli
DESSERT - $3.00 per item
Mini lemon iced cakes
Raspberry chocolate cakes
Chocolate shortbread fingers
Chocolate truffles
Cream puffs with custard cream
Coffee Service $3.00
*Prices and menus subject to change & availability.
> Printable Booking Form (Word doc)
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FUNCTION MENUS & PHOTOS
> Weddings & Exclusive Use of the Summit
> Cocktail Functions
> Small Social Groups
